Go Food di Medan
Category: editorial February 28, 2020. Credit: NURNISULAIMANDESCRIPTION (EN)
Left to right : Leonarce Tan culinary observer, Edward Tirtanata CEO and Co-Founder Kopi Kenangan, Catherine Sutjahyo Chief Food Officer Gojek Group, Randy Julius CEO Mangkok Ku, Chef Arnold Poernomo CEO Digitarasa paid attention to Rendy Ariestanto a Medan vegan culinary specialist presenting his business product at Cohive at Clapham Center Point Medan, North Sumatra on Thursday, February 27, 2020. Digitarasa calls Medan SMEs does speed dating in business acceleration. Those who be selected will be trained and get some money to extend their business. Digitarasa was found by Chef Arnold Poernomo, Edward Kopi Kenangan, and GoJek by Go Food. -JP/Nurni Sulaiman/Adi/20
DESCRIPTION (ID)
Kiri ke kanan: pengamat kuliner Leonarce Tan, CEO Edward Tirtanata dan Co-Founder Kopi Kenangan, Catherine Sutjahyo Kepala Food Officer Gojek Group, CEO Randy Julius Mangkok Ku, CEO Chef Arnold Poernomo Digitarasa memperhatikan Rendy Ariestanto seorang spesialis kuliner Medan menyajikan produk bisnis di Cohive di Clapham Center Point Medan, Sumatera Utara pada hari Kamis, 27 Februari 2020. Digitarasa menyebut Medan UKM melakukan kencan kilat dalam percepatan bisnis. Mereka yang terpilih akan dilatih dan mendapatkan uang untuk memperluas bisnis mereka. Digitarasa ditemukan oleh Chef Arnold Poernomo, Edward Kopi Kenangan, dan GoJek oleh Go Food. -JP / Nurni Sulaiman / Adi / 20
