Dodol Betawi
Category: editorial May 12, 2020. Credit:DESCRIPTION (EN)
Two men from Srengseng Sawah, South Jakarta (Tuesday, May 12, 2020) near Setu Babakan, stirred the Betawi Dodol mixture. The Betawi people began to make dodol, one of the Betawi specialties, which is always available with other foods during the Eid celebration. - JP / P.J.Leo / leo / 20
DESCRIPTION (ID)
Dua pria warga Srengseng Sawah, Jakarta Selatan (Selasa, 12 Mei 2020) yang dekat Setu Babakan, mengaduk adonan Dodol Betawi. Masyarakat Betawi mulai membuat dodol, salah satu kuliner khas Betawi, yang selalu tersedia dengan makanan lainnya saat perayaan Idul Fitri. - JP/P.J.Leo/leo/20
